{"product_id":"boneless-snakehead-fish-fillet-slices","title":"Boneless Snakehead Fish Fillet Slices","description":"\u003cp\u003eCentre-cut portions taken from fresh-water snakehead, skinned, trimmed and sliced to an even thickness. Every piece is left completely uncoated — no starch, no brine, no water-retaining additives, just the natural texture of the flesh.\u003c\/p\u003e\n\u003ch3\u003eHighlights\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e100% free of bones and pin bones\u003c\/li\u003e\n  \u003cli\u003eSnow-white, semi-translucent slices with a clear, even grain\u003c\/li\u003e\n  \u003cli\u003eFirm, springy bite with very high protein and minimal fat\u003c\/li\u003e\n  \u003cli\u003eIndividually vacuum-packed so you can take out only what you need\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Notes\u003c\/h3\u003e\n\u003cp\u003eCoat the slices yourself if a recipe calls for a velvety finish, then slip them into a pickled cabbage broth, a fiery Sichuan-style poaching liquid, a tangy tomato base or a simple rice congee. They cook through in about a minute, so add them last.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep at -18°C for up to 12 months. Thaw slowly in the refrigerator for 6-8 hours and never refreeze.\u003c\/p\u003e","brand":"DUSTIN LYONS","offers":[{"title":"Default Title","offer_id":44559614050382,"sku":"DL-SF-03","price":86.3,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/3537\/3646\/files\/boneless-snakehead-fish-fillet-slices-1.jpg?v=1792122894","url":"https:\/\/dulyhub.shop\/products\/boneless-snakehead-fish-fillet-slices","provider":"DUSTIN LYONS","version":"1.0","type":"link"}